Jamaican Blue Coffee Drink Recipe

INGREDIENTS
3/4 fluid ounce Jamaican white rum
3/4 fluid ounce coffee flavored liqueur
1 cup brewed Jamaican blue mountain coffee
2 tablespoons whipped cream
1 chocolate covered coffee bean

DIRECTIONS
1. Pour rum and coffee liqueur into a decorative coffee glass.
2. Fill glass with hot Jamaican blue coffee.
3. Top with a dollop of whipped cream and garnish with a coffee bean.
4. Enjoy!

Prep Time: a couple minutes.
Ready in: 5 minutes.

Return from JAMAICAN BLUE COFFEE to JAMAICAN DRINKS



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