Curry Shrimp Recipe

INGREDIENTS:
curry shrimp recipe1lb of shrimp
1 tablespoons of butter
1 tablespoons of Jamaican curry powder
1 onion
1 scotch bonnet pepper (optional)
2 cloves of garlic
1/2 tomato
1 stalk of scallion
1/4 a teaspoon of salt
1/4 a cup of water

 

Directions
1. Chop up onion, scallion, pepper, tomato, and garlic.

2. Mix the shrimp in a bowl with 1/2 tablespoon of curry powder.

3. Melt the butter in a large pan.

4. Add curry powder and fry for about 30 seconds.

5. Add onion, scallion, pepper, garlic, tomato, and salt to the pan and sautee for about 3 minutes

5. Add the shrimp and Simmer for about 5 minutes on low flame

6. Add the water and cook for another 5 minutes

7. Serve with rice and peas, or white rice.

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One Response to Curry Shrimp Recipe

  1. joy Reid October 15, 2015 at 1:39 pm #

    This is quite a succulent meal. Love it. Its a very simple and tasty meal

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